I Wants Ta Eat

Welcome to Ch' Miguel Will we be starting with a cocktail today? Oh yes, I'd like the bottle of Dom Perignon Some Beluga Caviar and for the main course We'll have the Pekin' Duck A La Roux And the stuffed artichoke Pekin' duck, I don't want no duck Give me some pig, pig's feet And how much y'all green Scotch? And with that I want some OE, aight?